International Cuisine
Join Chef Martin and his staff for an international cuisine. They will not only cook a menu but also pair a beverage to that theme. Tonight's specialty is Only Hors d'Oeuvres
International Cuisine
Date and Time
Thursday Mar 22, 2018
6:30 PM - 9:00 PM PDT
Thursday, March 22, 2018 from 6:30 - 9:00 pm
Location
Subterra - A Wine Cellar Restaurant
1505 Portland Road
Newberg
Fees/Admission
$42 per person
Reservation required